Don’t let the worries of wintry storms squash your Thanksgiving travel plans. Bundle up and join us for Carnival Squash Bisque instead!
Carnival squash is a hybrid of Sweet Dumpling and Acorn varieties. Its rich, buttery, nutty, sweet favors emerge when roasted.
Add sauteed onion, celery, carrot, potato and vegetable broth to the roasted carnival flesh and purée.
The flavors are blending for your arrival!